LOV is a vegan restaurant in Montreal, and unfortunately, that’s all I can tell you about it since I can’t read French. However, I think...
Real Handful is a line of unique snack mixes, with a rebelliously charming brand identity designed by Midday. Led by the brand’s battle cry of...
Tractorbeam took the heart of the existing Grub brand and turned up the volume, allowing the personality, ethos, and vision to come through. The main...
Inspired by everything from eclectic Italian signage and Matisse cut-outs to the color palette of Mediterranean coastal landscapes, Here Design created a colorful, lively visual...
The Vermillion Room is a classic brasserie with alpine charm, taking cues from the history of the hotel it finds itself in. Classic design elements...
Cold cuts have never looked so pretty. For Alpenmetzgerei, a simple, soft and colorful approach places to the focus on the product. The use of...
Mister O’s is a retro, midcentury modern homage to the restaurant owner’s father, with his character and personality influencing that of the restaurant’s. Farm Design...
The narrative concept for Maximo’s Pizzeria is nontraditional at best, but that’s what makes it so compelling. Designers Jose Velazquez and Ceci Peralta say: We...
It’s always a joy to see a new case study from the team at Carpenter Collective, and the work they’ve done for The Brass Onion...
Relief speaks to a healthy, natural and carefree lifestyle via a set of organic, paper-cut illustrations and soft colors. The unique typography found in the...
Guajira is a Carribean seafood restaurant in Mexico. Studio Wikka knocks it out of the park, per usual. Using bright colors and energetic patterns, they perfectly...
Purnima is the hindi word for ‘full moon’; the moon is represented in the wordmark by the addition of almost-full circles on the R and...
It’s freezing here in Atlanta, so looking at some tropical, summery concepts is in order. Maui Pops fits the bill perfectly, being a tropical Hawaiian-inspired...
A simple concept, when done well, can fold in multiple layers of symbolism and meaning in visuals that can be deceivingly minimal. Santafe Wine is...
Red Roaster Coffee is a full, from the ground up, brand refresh by Pop & Pac. Utilizing the establishment’s Brighton roots, Red Roaster Coffee’s new...
As a restaurant grows into a chain, more often than not, they loose sense of who they are and the whole reason why they got...
13 is a taboo table number in the restaurant world. But considering their location (street no.13), Snask decided to work with the owner to capitalize on...
Bó has one of those visual identity systems that blends wild calligraphy and bold illustration with strict grids successfully. What Hopa Studio accomplished here is a...
Branch Line is a neighborhood rotisserie and wood fire grill in Massachusets. It personifies gourmet sophistication through its regal identity system and French-inspired touches on...
There’s nothing quite like hot steamy buns on a Monday morning. Xuxu is a dumpling bar in New Zealand that takes a risque approach with...
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